Searing - The new TM6 heats up to 160 ° C. For safety reasons, it is not possible in manual mode, only via Guidet Cooking
We can now make our own candies ... caramelizing easy ...
Fermenting - How to preserve food in grandma's time
Sous-vide cooking - set the exact temperature and prepare delicious fish & steak
Slow cooking - cooking at a low temperature
Integrated Cook-Key with access to over 43,000 recipes ... and that's just the beginning
Scales - 1 gram steps for precise weighing
37 ° - 160 ° degrees in 1 ° degree steps
Kettle function
Rinsing function
ALL IN ONE - TM6
Steam cooking
Emulsify
Knead
Cook
Grind
Ferment
Mix
stir
Beat
To weigh
Crushing
NEW modes:
Boil rice
Thicken
Heat
Boil eggs
Improved pre-wash mode
Step videos in various Cookidoo videos
HARDWARE THERMOMIX TM6®️
External dimensions and engine of the hardware
Dimensions: height = 34.1 cm, width = 32.6 cm, depth = 32.6 cm
Weight: 7.95 kg
Material: high quality plastic, stainless steel,
Motor: maintenance-free reluctance motor (500 W rated power), stepless speed setting from level 1 (100 rpm) to level 10 (10,700 rpm), gentle stirring level (40 rpm), clockwise (crushing), counterclockwise (reverse rotation, for stirring without crushing), intermittent operation for dough (dough kneading mode)
Knife: four blades, ground maintenance-free, stainless steel
Mixing bowl: 2.2 liter capacity, integrated heating system and temperature sensor
NEW: Processor data memory and main memory like a smartphone
• Quad-core processor (four-core processor)
• 16 GB flash
• 1 GB DDR Ram
Features and functions through regular
Over-the-air software updates expandable
NEW: 6.8 "display, enlarged display with higher resolution, even more intuitive operation
NEW: The Cookidoo®️ recipe portal is integrated in the Thermomix: recipe search, browsing, cooking and planning directly via the touchscreen
The guided cooking function leads the user through the recipe step by step. Thanks to the preset temperature and time and understandable instructions for each recipe step, even demanding recipes can be easily cooked by inexperienced cooks.
safety
The automatic locking mechanism detects the speed of the mixing knife and only allows the mixing bowl lid to be opened after the respective work step has been completed. A child lock can be set using a four-digit security code.
Varoma®️:
The Varoma is attached to steam fresh vegetables, meat, fish or sweets gently and easily. It has a capacity of 3.3 l
Mixer attachment:
for whipping sauces and creams or for whipping cream or egg whites
Mixing bowl lid: The measuring cup can be inserted into the mixing bowl lid
NEW: measuring cup
improved measuring cup for more comfortable handling (sits more firmly on the mixing bowl lid)
NEW: spatula
Spatula made of more flexible material for better handling
NEW: Cooking insert
improved cooking insert with lid